This is a travel guide on the best Chinese restaurants in New York City to journey in to the best Asian spices. Top 5 Best Chinese Food Restaurants In New York City’s Top Chinese Restaurants”
New York City, literally the heart of America, is a 24/7 city that wakes up the flavor and taste buds with the Chinese cuisine. The five restaurants, from the soup dumplings of New York’s Chinatown to the newer fusions of upper west side, are a delicious port in China’s regional gastronomic journey. Immerse yourself into a world where even the food is a narration and understand why these restaurants are the epitome of Chinese food in New York.

1. Famous Foods of Xi’an: A glimpse at the general appearance of Xi’an.
Location:Distance: 45 Bayard St, New York, NY 10013 (Chinatown). 45 Bayard St, New York, NY 10013 This is the third store located in the New York City’s Chinatown.
Founded in one of the famous cosmopolitan areas that is known as the Chinese district, this restaurant provides customers with the best Chinese meals from the Xi’an, the capital city of Shaanxi province in northwest China, known for its spicy and relatively spicy dishes. Situated in Chinatown and found at Bayard Street this restaurant is located in the most active and culturally rich part of the city. There are lots of good stores and markets in the neighboring blocks and streets, traditional stores and many other restaurants make the atmosphere rather New York.
A tasteful journey
No frill is given to the fashioning of the restaurant since much emphasis is placed on the kind of meals to be offered. Xi’an Famous Foods is well known for its specialty and these are hand pulled noodles and special spices. One of these include the spicy lamb noodle soup where portions of lamb meat are cut and put in a cup of spicy hot soup while the biang biang noodle is broad noodle that is served hot in a tangy and spicy soup. Among appetizers nothing can be as appetizing as a menu labeled as Spicy Lamb Skewers and Cumin Lamb Burgers.
The result
Consequently, it is very enjoyable to eat noodles at Xi’an Famous Foods because it reminds everyone what Xi’an tastes like as it is based in Chinatown. This place serves proper Chinese food, fresh ingredients are used, spices are incorporated properly, and overall an environment of a neighborhood restaurant makes it the perfect symbol for those people who want to eat real Chinese food in New York City.
2. Joe’s Shanghai: Famous soup and dumpling specialist establishment.
Location: 9 Pell St, New York, NY 10013 (Chinatown)
Opened on Peel Street, Joe’s is one of the prominent restaurants in Shanghai Chinatown and is famous for its soup dumplings. It’s an area that sells traditional food and has a vibrant street culture that makes it a great area for Joe’s Shanghai as it attracts locals and tourists in equal measure.
A tasteful journey
The interior of the restaurant is simple with no detail and works to ensure that all the focus is on the food. Joe’s Shanghai Soup offers dumplings that are served hot and flooded with a concentrated meaty soup. Some other specialties and dishes commonly served at Spicy Green Beans restaurants are; Pork steamed buns, scallion pancakes and shrimp stir-fried with string beans. The food, in general, which is unpretentious but highly flavorful, can warrant a restaurant’s efforts in offering traditional Chinese food.
The result
Joe’s Shanghai Restaurant serves delicious Chinese food in Chinatown and inevitably attracts visitors to taste the famous soup dumplings and the most popular dishes of Peking cuisine. This restaurant is very well located and has impressively delicious dishes so it is highly recommended for anyone who wants to taste the best Chinese food in New York City.

3. Hwa Yuan: It is termed as the masterpiece of Sichuan Pak from the Chow Yuan Mei textual record that is considered significant in the china’s history of culture.
Location:42 E 11th St, New York, NY 10003 (East Village). The restaurant that belongs to the East Village is located at 42 East 11th Street New York, NY 10003.
Newly opened Hua Yuan situated on the East 11th street in the avant-garde part of the district called the East Village has gained the status of the most popular Sichuan restaurant. This is a food area and the ambiance of the place complements the food and spiciest offered by Hua Yuan’s power.
A tasteful journey
It is quite pretty and homely at the same time and the spread is a preview into the magnitude of Sichuan food in the restaurant. Some of the common meals they serve are Chongqing hot and spicy chicken, this makes one to sweat, Mapo tofu, it is tofu which is spicy and tasty. It also has some other selections which are more specific like Dan Dan Noodles and Sichuan peppercorn shrimp, which have marked the restaurant’s focus on spices.
The result
Some of the things that one would expect while eating Sichuan food could be fairly unrealistic when dining at East Village but Hua Yuan actually performs a good emulation. It has minimalist design and sprinkle decor and spicy and complex menu which makes it ideal for lovers of Sichuan cuisine in New York.
4. Red Farm: Modern Chinese Cuisine
Location: 2170 Broadway, New York, NY 10024 (Upper West Side) and 529 W 42nd St, New York, NY 10036 (West Village).1900 Amsterdam and 2216 Amsterdam, 2170 Broadway, New York, NY 10024 (Upper West Side) and 529 W 42nd St, New York, NY 10036 (West Village).
The first Red Farm restaurant can be found at 221 West Broadway, Upper West Side, and the second restaurant can be found at West 42nd Street in the West Village, which is perhaps the most suitable area for this modern cuisine. There are two neighborhoods: the Upper West Side, which is associated with cultural life and child-friendliness, and the West Village, which has an artisan spirit and is quite eclectic.
A tasteful journey
RedFarm serves dishes as Chinese food with contemporary methods and focuses on the quality of the food prepared. Lovely appetizers are Pacman Dumplings and a savory fusion dish, called Katz’s Pastrami Egg Roll. Two other dishes, the Peking Duck Salad, and the Red Farm Burger are also quite popular because they are creative spins on classic dishes.
The result
RedFarm is a contemporary interpretation of traditional Chinese cuisine that is reflected in its menu and interior design. In this regard, customers dining in the Upper West Side or West Village will always have a rich experience with food joints.
5. Peking Duck House: DHC trust from a Chinese banquet established in Hong Kong.

Location:28 Mott St, New York, NY 10013 (Chinatown) and 236 E 56th St, New York, NY 10022 (East Side). The first location is 28 Mott St, New York, NY 10013, the second is Chinatown and the third one is 236 E 56th St, New York, NY 10022 East Side.
Peking Duck House restaurants are located in two locations: as detailing was done to traditional Chinese food and could be found in the Chinatown area as well as on the east side of the city. It is Chinatown which gives an oriental and exotic perspective to the place, however the location of the east side is slightly better.